Individual Entree Salad

1 Required

Chopped romaine, red bell peppers, shredded carrots, red cabbage, edamame, mandarin oranges, scallions, and cilantro with sesame ginger vinaigrette.

+ $9

Chopped romaine, tomatoes, hard-boiled eggs, bacon, avocado, crumbled blue cheese, assorted dressings.

+ $10

Farro, arugula, basil, artichoke hearts, roma tomatoes, shaved parmesan cheese, balsamic vinaigrette

+ $9

Chopped romaine, grape tomatoes, pickled red onions, blackbeans, corn, avocado, crisp tortillas, bbq ranch dressing or cilantro lime vinaigrette

+ $9

Quinoa, baby kale, tomatoes, yellow peppers, spring peas, chickpeas, assorted dressings.

+ $9

Minimum of 10 per protein type

1 Required

+ $6

+ $6

+ $5

+ $8

Seasoned and gently baked Atlantic salmon filet.

+ $8